Added To Bag
View bag
ITEM NOT ADDED

This product is sold only in limited numbers per customer. You cannot add more items to your shopping bag.

ingredients Grilled spring onions with lemon and smetana

800GSpring onions
1Lemon
200GSmetana or créme fraiche
½ DLARKET olive oil
Sea salt
Black pepper

instructions
e

#01 Cut the onions in half length-wise and rinse.

#02 Drizzle the onions with olive oil and season with salt and black pepper. Put the onions on an oven proof tray in the middle of a 250C oven and grill on maximum for about ten minutes or until a nice colour.

#03 Serve on a large plate with smetana or crème fraiche and some zest of a lemon on top.

#04 Finish off with olive oil and sea salt.