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Pasta Everyday

59,00 CHF

ID 1260593-001
Made in
New Mexico, United States

Pasta Everyday – Make It, Shape It, Sauce It, Eat It. In Pasta Every Day, Meryl Feinstein has created the world’s easiest-to-follow guide to making pasta doughs, shapes, fillings, and sauces. A celebrated pasta instructor, professional pasta maker, and founder of Pasta Social Club, she has years of experience helping thousands of cooks bring the pleasure of fresh pasta home. 369 pages. Hardback. Published by Voracious.

    Composition
  • Paper 100%
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