Suppliers|April 2025
A shared appreciation for craftsmanship and quality forms the foundation of our collaboration with the bakery behind ARKET CAFÉ’s signature bread.
The Nordic baking tradition is one of the pillars of ARKET CAFÉ. From buns to cookies, sandwiches and wraps, our baked goods are made with high-quality, natural ingredients. Our bread supplier, BAK, is a Swedish concept bakery dedicated to quality and craftsmanship. In close collaboration with our team, they have developed a new signature bread for our cafés, which is used for sandwiches in all our European locations.
Celebrating a diverse set of traditions and baked daily on-site, this artisanal ciabatta-inspired bread provides a complex flavour and a rich nutrient profile derived from heritage crops. The ingredients and proportions are fine-tuned to create a dough that can tolerate freezing while achieving the ideal fluffy texture once baked.
Linen
Care guides|April 2025
Linen is a strong natural fibre that gets softer with use and time. It’s breathable and has a soft texture. Caring for linen properly helps maintain its natural characteristics.
On quiet beauty and the blank sheet
Notes|April 2025
Silence, space, and simplicity shape the way we experience the world around us – and serve as active elements of creativity and inspiration for our design teams.
Steamed spinach with chives dressing
Food|April 2025
An easy everyday option featuring steamed spinach, goat cheese, Dijon mustard and chive dressing. It's a lighter choice for weekday dinners or serves as an equally fitting side dish.
On soil and soul
Notes|April 2025
The restorative power of gardens has been recognised since ancient times, and modern science offers beautiful proof of it. As the new season begins, we find ourselves drawn once more to the grounding rituals of planting, growing, and spending time in green spaces – and to the quiet reflections they often bring.